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USDA's National Organic Program regulates the standards for any farm, wild crop harvesting, or handling operation that wants to sell an agricultural product as organically produced. Producers are turning to certified organic farming systems as a potential way to lower input costs, decrease reliance on nonrenewable resources, capture high-value markets and premium prices, and boost farm income. Organic farming systems rely on ecologically based practices such as cultural and biological pest management, exclusion of all synthetic chemicals, antibiotics, and hormones in crop and livestock production. For more information, see the Tea With Gary blog post about organic tea.
— Yunnan, China
— Fujian Province, China
— China
— China 
— Yunnan Province, China
— Shizuoka Prefecture, Japan
— Japan
— China
— Zhejiang, China
— China
— China
— Japan
— Fujian Province, China
— Yunnan Province, China
— Fujian Province, China 
— Yunnan Province, China
— Yunnan Province, China
— South Africa
— South Africa
— South Africa
— South Africa
