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Mangalam Estate

4 ounce bag
$4.50/oz

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8 oz (1/2 lb) bag
$4.05/oz

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16 oz (1 lb) bag
$3.60/oz

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An amazingly malty FTGFOP-1 clonal Assam tea.

Origin: Assam, India

Ingredients

Preparation Instructions

Leaves: 1 tbsp
Water Temperature: boiling
Steep Time: 2:00 - 3:00


Black Tea

Black tea is fully oxidized, removing all green color from the original leaves. This is sometimes (incorrectly) referred to as “fermenting.” (If you want real fermented tea, see our Pu-erh teas).

After oxidation, the tea is generally stronger and higher in caffeine than white, green, or oolong tea. It also has a longer shelf life.